Dining in Ethiopia is characterized by the ritual of breaking injera and sharing food from a common plate, signifying the bonds of loyalty and friendship.
Vegetarian/Vegan
Yemeser key WattLentil mixed with hot sauce |
$11.00 |
Defen MisrGreen Lentil mixed with non-spicy sauce |
$11.00 |
Tikil Gomen Wattcabbage and carrots, cooked with mild sauce |
$11.00 |
Shuro WattPowdered and seasoned chik peas in mild spicy sauce |
$11.00 |
Gomen wattKale and potato with TG's special flavour , cooked with mild sauce |
$11.00 |
Ater keekYellow split beans cooked with onion, curry seasoning |
$11.00 |
| All prices subject to tax |
